Louisiana Hot Link Sausage

Name: Louisiana Hot Link Sausage
Rating: 5.00 (1 reviews)

These spicy, all-beef sausages are perfect for anyone who appreciates just the right kick of heat. Made in California style, but our Louisiana Hot Link Sausages deliver rich Cajun flavor reminiscent of a proper New Orleans–style feast.

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Packed with Dry Ice for Safe Delivery

Ingredients

Beef, Water, Salt, Dextrose, Paprika, Spices, Sodium Phosphate, Garlic Powder, Sodium Erythorbate, Extractives of Paprika, Natural Flavorings, Sodium Nitrite. In Natural Pork Casing (HC)

Nutritional Info

Serving Size 2 oz (56g)
Amount Per Serving
Calories 170
Calories from Fat 130%
Daily Value*
Total Fat 14g 22%
Saturated Fat 6g 31%
Cholesterol 30mg 10%
Sodium 610mg 26%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 6%

*Percent Daily Values are based on a 2000 calorie diet.

How to Cook

Our sausages are smoked and fully cooked. Just heat them through and enjoy! If frozen, thaw in the refrigerator first.

Stovetop

Add the links to a skillet over medium heat with a splash of water. Cover for a few minutes, then uncover and turn until warmed through and lightly browned.

Oven

Place on a baking sheet and heat at 375°F for about 10–15 minutes, turning once.

Air fryer

Heat at 350°F for about 6–8 minutes, turning halfway through for a crisp finish.

Microwave

Place a link on a microwave-safe plate, cover with a damp paper towel, and heat in short intervals until hot.

Barbecue

Grill over medium heat, turning occasionally, until heated through with a little char.

Customer Reviews